SAWAKA Lunch Courses
SAWAKA’s lunch courses offer a refined and memorable midday dining experience. From the Miyabi Course, where chefs’ skills, sounds, and aromas are part of the live-kitchen experience, to the Ladies Lunch Irodori Course, featuring colorful appetizers, charcoal-grilled mains, seasonal rice, and a dessert buffet, each dish celebrates the flavors of Hokkaido’s seasonal ingredients.
June 1, 2026 ~
11:30 AM~ 2:00 PM
(LO 1:00 PM)
Closed on Tuesdays & Wednesdays
Ladies’ Lunch 彩｜Irodori
JPY 6,200
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Menu
APPETIZERS
- Eel, Matcha & Shimeji Tempura
- Seaweed Salad, Kombu-Marinated Salmon
- Cabbage Espuma, Crab
- Pork, Miso & Shiso Gyoza, Steamed Vegetables
- Yellowtail Charcoal Grill, Burnt Soy Broth & Garlic Oil
- Abalone & Sunroot
CHOICE OF MAIN
- Grilled Fish, Braised Daikon, Miso Espuma Sauce
- Grilled Pork Loin, Seasonal Vegetables, Miso & Mustard Sauce
- Chicken Roulade, Grilled Onion & Mushroom, Yuzu Kosho Cream Sauce
- Charcoal-Grilled Wagyu, Grilled Vegetables, Wasabi Beef Sauce (+ ¥2,500)
RICE & SOUP
- Hokkaido Kombu Rice
- Hokkaido Miso Soup
- Pickles
DESSERT BUFFET
- Sasa Shigure (Black Sesame)
- Custard Taiyaki
- Red Bean Daifuku
- Melon Wagashi
- Matcha Opera Cake
- Sweet Bean Monaka
- Mont Blanc
- Japanese Roll Cake
- Shiso Panna Cotta
- Kumquat Tart
- Nama Chocolate
BEVERAGE
Free-flow coffee after meal
*Images are for illustrative purposes only.
*Ingredients and their origins may change depending on supply conditions and seasonality.
雅｜Miyabi
JPY 12,000
________________________________
Menu
- Cabbage & Crab
Abalone, Yacon - Scallop Kombu-jime, Radish, Herbs
- Eel with Matcha, Sudachi, Sake Kasu Salt
- Today’s Fish, Miso, Potato
- Maitake Tofu, Grilled Maitake
- Duck, Yuzu Bigarade, Turnip
- Pork, Tama Miso Grilled Rice Ball, Pickles
- Today’s Dessert
- Mignardises
BEVERAGE
View beverage menu
*Images are for illustrative purposes only.
*Ingredients and their origins may change depending on supply conditions and seasonality.
Terms & Conditions
- Ingredients and their origins may change depending on supply conditions and seasonality.
- Images are for illustrative purposes only. Actual presentation may vary.
- Changes to the reservation date or time may not be accommodated depending on availability.
- Please inform us in advance of any allergies or dietary restrictions.
- Prices include a 15% service charge and consumption tax.
- For cancellations, please contact us at least 24 hours in advance.
For inquiries
Tel：+81-11-562-7000
E-mail：sawaka.info@ihg.com
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